hotel chef jobs

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of f...

Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Work setting Restaurant Hotel, motel, resort Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and ...

Work Term: Temporary Work Language: English Hours: 40 to 70 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work site environment Clean Work setting Restaurant Room and board provided Remote location Relocation costs covered by employer Tasks Determine the size of food portions and costs Requisition food and kitchen supplies Prepare and cook complete me...

Company DescriptionFairmont Jasper Park Lodge is seeking passionate and adventurous individuals to join our incredible team here in the Canadian Rocky Mountains. Our hotel offers a wide variety of jobs in over thirty departments and is sure to have something that sparks your interest. We pride ourselves on the work/play lifestyle that working in Jasper National Park provides and we do our best to...

Description : Laissez votre empreinte à titre de Chef d unité de vie Centre d hébergement Hôtel-Dieu de Saint-HyacintheLe CISSS de la Montérégie-Est, c est plus de 16 000 employés et 800 médecins qui mettent à profit leur expertise pour la santé et le bien-être de la population dans 59 installations réparties en Montérégie (3 hôpitaux, 16 CHSLD, 16 CLSC, 3 MDA et 19 installations pour les jeunes ...

Company DescriptionRecognized as one of Top 21 Iconic Hotels in the World by National Geographic Traveler magazine, honoured with Travel Leisure Magazine s World s Best Award for Top 10 City Hotels in Canada, and awarded Best Historic Hotel in the Americas, Fairmont Empress is located in Victoria, BC overlooking the city s sparkling Inner Harbour.This Forbes Four-Star, 4-Diamond property offers 4...

Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: Other trades certificate or diploma Experience: 2 years to less than 3 years or equivalent experience Work setting Restaurant Hotel, motel, resort Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cook...

Work Term: Permanent Work Language: English Hours: 40 to 50 hours per week Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Work setting Staff accommodation available Staff accommodation provided Room and board provided Restaurant Rural area Bar Remote location Resort Hotel, motel, resort Ranks of chefs Executive chef Head chef Tasks Estimate amount and costs ...

Company DescriptionEmbrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is a network of empower...

Let us welcome you home to White Heather Manor in Kelowna, BC Optima Living operates Independent Living, Assisted Living, Supportive Living and Memory Care communities in Alberta and British Columbia. Our communities are among the best places to live in Western Canada. Our Vision : For every person to feel at home. This is truly supported by our credo. Let us welcome you home. All of us here feel...

Company DescriptionJoin us at our unique property, Sheraton Suites Calgary Eau Claire - managed by Accor under the Fairmont brand and operating as a franchised Marriott property. Our team is committed to excellence, open, welcoming & engaged. Our workplace has a family feel and we work together towards common goals while assisting one and other on a daily basis.Sheraton Suites Calgary Eau Claire ...

Description Position at Chances Job Type: Part-Time and Full-Time Positions AvailableWage: $18.90 per hourThe Gateway to Your FutureAre you looking to demonstrate your razor-sharp culinary skills in a fast-paced and fun kitchen? A well-run restaurant is like a band with each player doing their part in creating harmonious cuisine. If you want to use your knife as a finely-tuned instrument, we invi...

Company DescriptionJoin us at our unique property, Sheraton Suites Calgary Eau Claire - managed by Accor under the Fairmont brand and operating as a franchised Marriott property. Our team is committed to excellence, open, welcoming & engaged. Our workplace has a family feel and we work together towards common goals while assisting one and other on a daily basis.Sheraton Suites Calgary Eau Claire ...

Job Description Pastry Chef Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel. We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a supportive en...

Job Description Every memorable dining experience at Sheraton Suites Calgary Eau Claire begins behind the scenes with our Culinary team s commitment to safe, efficient operations and exceptional cuisine. Your passion for managing food preparation as Second Cook, you will inspire your team to create truly spectacular fare. What you will be doing: Consistently offer professional, friendly and proac...

Company DescriptionWho We AreJoin the team at Fairmont Banff Springs. Set in one of Western Canada s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.Job DescriptionChef de CuisineWork with our team of Chefs creating world class dining exper...

Work Term: Seasonal Work Language: English or French Hours: 35 to 44 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work setting Restaurant Private club Rural area Hotel, motel, resort Bar Bistro Café Coffee shop Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Maintain inventory and records o...

Job Description The Demi Chef is responsible for the day-to-day operation of their designated station. The Demi Chef is the first point of contact for Commis Chefs and supports the Chef de Partie in managing the station. Prepare, season, and cook food following special dietary instructions as required. Follow recipes and presentation specifications. Provide direction to Commis Chefs. Help in Menu...

Company DescriptionEmbrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is a network of empower...

Business Operating as: Hotel Eldorado at the Eldorado ResortPosition Title: Chef de PartieNumber of Available Position(s): 2Terms of Employment: Full time & Permanent, 32-40hrs/week, 8hrs/day. Wage: $22.00 HourlyBenefits:Shared Staff Accommodation AvailableExtended Health and Dental Benefits Employee and Family Assistance ProgramEmployee discounts on accommodations, dining at our sister propertie...

Description de l'entrepriseVotre environnement de travail: Sa riche tradition d'hospitalité allie le charme paisible de la nature et du Fleuve St-Laurent à l'élégance d'un centre de villégiature de classe internationale. Issu de la bannière Fairmont, Le Manoir Richelieu offre un environnement familial des plus chaleureux cherchant à assurer un confort et un bien-être optimale pour sa clientèle et...

Education: Expérience: Education No degree, certificate or diploma Work setting Hotel, motel, resort Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Clean kitchen and work areas Work conditions and physical capabilities Attention to detail Standing for extended periods Screening questions Are you currently legally able to work in Canada...

Education: Expérience: Education Secondary (high) school graduation certificate Work setting Hotel, motel, resort Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements ...

The Second Cook (2nd Cook) will contribute to the overall success of the hotel by assisting in food preparation, providing superior customer service and specialized services for the culinary department. This role is responsible for maintaining a positive work environment and high internal/external customer service standards.This position will be for PM shifts 2:00PM to 10:00PM on Fridays, Saturda...