Company DescriptionFairmont Jasper Park Lodge is seeking passionate and adventurous individuals to join our incredible team here in the Canadian Rocky Mountains. Our hotel offers a wide variety of jobs in over thirty departments and is sure to have something that sparks your interest. We pride ourselves on the work/play lifestyle that working in Jasper National Park provides and we do our best to...
Description Reports To: General Manager Supervises: Executive Chef, F & B Outlet Manager, Lounge Manager, Banquet Manager, Event Technology/AV Manager Job Purpose: To manage the food and beverage departments of the hotel to include food preparation, food and beverage service so as to maintain established operational standards and maximize profits of the hotel. Job Responsibilities: Maintain stand...
Job Description:Job Description Position: Food & Beverage ManagerReports to: Director, Food & Beverage OperationsDepartment: Food & Beverage Operations Dedicated to creating experiences our guests and team members are amazed by the Capilano Suspension Bridge Park is searching for an experienced Food & Beverage Manager who is passionate about the world of Hospitality and enthusiastic about deliver...
Company DescriptionFairmont Jasper Park Lodge is seeking passionate and adventurous individuals to join our incredible team here in the Canadian Rocky Mountains. Our hotel offers a wide variety of jobs in over thirty departments and is sure to have something that sparks your interest. We pride ourselves on the work/play lifestyle that working in Jasper National Park provides and we do our best to...
City, State: Denver, Colorado The Slate Denver, Tapestry Collection by Hilton, was built in the landmark building that formerly housed the Emily Griffith Opportunity School. Located just steps from the Colorado Convention Center in the heart of downtown Denver, The Slate s vibrant destination is the cornerstone of Denver s newest and most intriguing gathering spot. This modern yet nostalgic prope...
Education: Secondary (high) school graduation certificate Experience: Will train Work setting Restaurant Tasks Address customers' complaints or concerns Prepare and serve specialty food at customers' tables Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu sele...
Education: No degree, certificate or diploma Experience: Experience an asset Work setting Restaurant Tasks Address customers' complaints or concerns Prepare and serve specialty food at customers' tables Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selectio...
Work Term: Permanent Work Language: English Hours: 32 to 37 hours per week Education: Secondary (high) school graduation certificate Experience: Experience an asset or equivalent experience Work setting Restaurant Hotel, motel, resort Tasks Must be of legal age to mix and serve alcoholic beverages Address customers' complaints or concerns Present bills to customers and accept payment in cash, cre...
Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesEnforce provincial/territorial liquor legislation and regulationsOrg...
Work today, get paid today! Hotel Washington believes you should be in control of your income, that's why we're proud to partner with DailyPay , giving you access to your money when and where you need it! Hotel Washington is seeking a dynamic, service-oriented Food & Beverage Outlet Manager - Fireclay Restaurant to join our team! HW is an organization whose success is rooted in its service cultur...
Education: No degree, certificate or diploma Experience: Experience an asset Work setting Restaurant Tasks Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Enforce provincial/territorial liquor legislation and regulations Advise on m...
Education: Secondary (high) school graduation certificate Experience: Experience an asset Tasks Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer q...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Must be of legal age to mix and serve alcoholic beverages Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Clear and clean tables...
Education: Secondary (high) school graduation certificate Experience: Will train Tasks Must be of legal age to mix and serve alcoholic beverages Address customers' complaints or concerns Prepare and serve specialty food at customers' tables Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials...
Choice Hotels International, Inc (NYSE: CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice has more than 7,400 hotels, representing over 625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended ...
Education: Expérience: EducationNo degree, certificate or diplomaWork settingStaff accommodation providedTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesEnforce provincial/territo...
Education: Expérience: EducationCollege/CEGEP or equivalent experienceTasksPlan, organize, direct, control and evaluate daily operationsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedSet staff work schedules and monitor staff performanceAddress customers' complaints or concernsProvide customer serviceRecruit, train and supervise staffWor...
Education: Expérience: EducationNo degree, certificate or diplomaTasksPlan, organize, direct, control and evaluate daily operationsConduct performance reviewsEnforce provincial/territorial liquor legislation and regulationsOrganize and maintain inventoryEnsure health and safety regulations are followedSet staff work schedules and monitor staff performanceLeading/instructing individualsAddress cus...
The business of food is your life. The business of people is your passion. When you combine the two, magic happens. Your sound experience brings the big picture into plain view, financial analysis is a breeze, and sharing what you know, a given. Your mission is to enable clear pathways for the talented, motivated, highly skilled teams of managers and associates to do their thing. Exercising your ...
Job Description The candidate in this position will be highly motivated and experienced in Food and Beverage Management. As a Food and Beverage Manager, you will be responsible for overseeing the daily operations of the food and beverage department, ensuring exceptional customer service, and maintaining high standards of quality. If you have a passion for the hospitality industry and possess stro...
Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work site environment Noisy Hot Work setting Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation...
Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work setting Food service establishment Various locations Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service mee...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment Noisy Odours Work setting Food service establishment On-site customer service Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure t...
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