pastry chef looking for job

Relief Baker-Breakfast/Chef Full-time Company Description WHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate p...

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, is currently looking for a Pastry Cook! If you are looking for exciting and rewarding opportunity to showcase your talent and join a team that brings out the best in each other, then we want to hear from you! Our beautiful lakeside property offers a wide range of exciting career opportunities. We offer competitive e...

Chef (fly-in / fly-out)Full-timeCompany DescriptionWHO ARE WE?We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, w...

Sandrine is a small pastry shop baking French specialties. We are looking for an experienced and passionate pastry chef, to be a part of the team making cakes, macarons and chocolates. Visit our website sandrinepastry.com to know more about us. Email your resume or come in person in the morning.

Job DescriptionWHAT S THE JOB?Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 12-hour workdays. Transportation is provided to site from a pickup point in Edmonton.The Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu, including other responsibilities su...

Job DescriptionWHAT S THE JOB?Based in Winnipeg MB, looking for a passionate chef to oversee the day to day operation of the food services in a private education account. As a Chef, you will be responsible for overseeing the day to day operation of the kitchen; ordering, managing inventory, budgets, planning menus, training of staff and ensuring that health and safety standards are being followed...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enab...

Job DescriptionWHAT S THE JOB?Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 10 - 12 hour workdays. Transportation is provided to site from a pickup point in Edmonton.The First Cook/Relief Chef position will include relief duties for the Chefon a regular basis. You will be responsible for preparing and cooking all main m...

Job DescriptionWHAT S THE JOB?Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 10 - 12 hour workdays. Transportation is provided to site from a designated pickup point.The First Cook/Relief Chef position will include relief duties for the Chefon a regular basis. You will be responsible for preparing and cooking all main me...

Job DescriptionWHAT S THE JOB?Based at our remote Snow Lake, MB, the regular shift for this position is 28 days on and 14 days off ( 4 weeks on and 2 weeks off), with 12-hour workdays. Transportation is provided to site from Winnipeg.As a Chef Manager, you will be responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu, including other respo...

Every day, our team of enthusiasts makes a difference to residents. The relationship of human for human is at the heart of our approach and corporate philosophy. Furthermore, the success experienced by COGIR Immobilier is based on good teamwork between the different departments and on all the people who have joined the company for more than 25 years. The Rosemont Les Quartiers residence is locate...

A Station Chef/Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Station Chef/Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Station Chef/Chef de P...

Looking for someone with experience in French/ Italian pastries.

ChefFull-timeCompany DescriptionWHO ARE WE?We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right t...

Job DescriptionWHAT S THE JOB?Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 12-hour workdays. Transportation is provided to site from a pickup designated point.The Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu, including other responsibilities suc...

Company Description Serving a variety of Japanese inspired pastries and drinks.Role Description This is a full-time role at Okawari Patisserie located in Montreal, QC, with flexibility for some remote work. As a Pastry Chef, you will be responsible for preparing and baking a variety of pastries, desserts, and bread. You will collaborate with the culinary team to develop new recipes, ensure qualit...

The Fickle Fig Farm Market is looking for professional and dedicated team players with outstanding baking and technical skills to join our expanding team. We are looking for individuals with baking experience and availability to work 5 nights each week, a combination of weekend and week-night shifts. As an experienced baker with enthusiasm and a passion for quality food you will work under a red ...

Pastry chef and decorator Full-Time Number of hours per week : between 40 and 40 Shift : Day, Evening Availability : Anytime Become a pastry chef-decorator Are you curious to learn more about food, are you motivated and resourceful? In your family you are considered the expert in cake decoration and you care about the presentation of the desserts? Then this is the job for you! You may be wonderin...

A Station Chef/Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?A Station Chef/Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Station Chef/Chef de Par...

The Fog Company is Nova Scotia's newest destination for exceptionally creative and tasty ice cream and donuts, among other specialty treats. Located in Queen s Marque district on the Halifax waterfront, The Fog Company experiments with unexpected and Canadian-inspired flavours, and quirky and inventive toppings. Opened in spring 2023, The Fog Company is looking for friendly and energetic individu...

The Fog Company is Nova Scotia's newest destination for exceptionally creative and tasty ice cream and donuts, among other specialty treats. Located in Queen s Marque district on the Halifax waterfront, The Fog Company experiments with unexpected and Canadian-inspired flavours, and quirky and inventive toppings. Opened in spring 2023, The Fog Company is looking for friendly and energetic individu...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enab...

Job DescriptionWHAT S THE JOB?Field based throughout Alberta, supervising Horizon North catering contracts for the Alberta Primary Firebases, the regular shift for this position is 20 days on and 10 days off, with 10 - 12 hour workdays. This is a Seasonal position, April to October. Transportation is provided.The Field Culinary Supervisor position will include relief duties for the Chefon a occas...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to ena...