If you re passionate about being a part of a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us!The Server is a critical role within our communities as it impacts the lives of residents and ignites the warmth of human connection.As a Server your typical day will impact in the following ways: Responsible for all aspects of hospitality style dini...
3RD COOKAbout this RoleUnder the direction of the Executive Chef and the supervision of our Culinary Management team, the 3rd Cook is responsible for serving and replenishing a multitude of hot and cold menu items that are featured within the menus of the Buffet Restaurant. 3rd Cooks organize, assemble and garnish hot and cold food dishes prior to it being served to customers. 3rd Cooks perform c...
JOB OVERVIEWManage the operation of the kitchen(s) including food preparation and quality, physical maintenance, and inventory functions to ensure hotel quality standards and revenue goals are met and food and supply costs are controlled. Adhere to federal, provincial, and local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies ...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsRanks of chefsSushi chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCertificates, licences, memberships, and courses Cook Trade CertificationWork conditions and physical capabilitiesFast-paced...
Job DescriptionWhat is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide Exclusive Employee and Friends & Family Discounts at Fairmont HotelsExclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and WhistlerOpportunity to develop your talent and grow within your property...
Chef d équipe - Gestion intégrée des ressources en eaux (Plusieurs emplacements disponibles: Québec OU Maritimes) Ce poste peut être basé dans l'un de nos bureaux de la grande région de Montréal ( Laval, Montréal ou Brossard ) ou dans les provinces maritimes ( Fredericton, Halifax ou St. John's ) avec la possibilité de travailler à distance. Chez GHD, nous ne faisons pas que croire en la force de...
Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests o...
Chef/Cook Part Time - ISLAND RESIDENTSWe are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity and quality of life - for our Residents and our team. We are looking for a new part time breakfast and lunch cook."There is no love sincerer than the love of food", a love we share with our Residents at Cherish. Great tasting quality foods cooked in-hous...
Education: Expérience: EducationSecondary (high) school graduation certificateTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and repairsPlan menus and ensure food meets quality standardsPrepare dishes for customers wi...
SOUS-CHEF Permanent - 37.5 heures/semaine Résidence Lilo - Ville île-Perrot Travailler au Groupe Maurice , c est se coller à des valeurs humaines,à un environnement de travail stimulant et à une équipe respectueuse. DÉTAILS DU POSTE : Poste à temps plein de jour/soir ; Horaire de 11h à 19h, incluant une (1) fin de semaine sur deux (2) ; Prime de soir (si applicable) ; Prime de 4%. CE QUE NOUS VOU...
Work Term: PermanentWork Language: EnglishHours: 40 to 44 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 5 years or more or equivalent experienceWork site environmentWet/dampNoisyOdoursHotCold/refrigeratedWork settingRestaurantBarRanks of chefsExecutive chefTasksEstimate amount and costs of supplies and food it...
Description Chez NTT Data, nous pensons que nos employés font partie intégrante de notre réussite. Ainsi, nous nous engageons à attirer et à faire progresser les meilleurs talents et à offrir un environnement permettant à chaque personne de se sentir chez soi ainsi qu à faire valoir leurs contributions. Notre conviction en matière de possibilités nous motive, mais c est notre personnel qui les co...
Start cooking up an exciting career and be a key team member in our new kitchen at Elements Casino Victoria. We re on the lookout for a creative and passionate 3rd Cook to join our team! Jump on the line in one of our kitchens to create culinary fare for guests. You ll be responsible for the preparation of food items while adhering to safety, hygiene policies and procedures. The culinary manageme...
Work Term: Permanent Work Language: English Hours: 40 to 44 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 5 years or more or equivalent experience Work site environment Wet/damp Noisy Odours Hot Cold/refrigerated Work setting Restaurant Bar Ranks of chefs Executive chef Tasks Estimate amount and costs of sup...
Situé à Waterville, depuis plus de 50 ans PPD Thermoplastiques est une entreprise dynamique et innovante spécialisée en production et assemblage de pièces d injection en thermoplastique. PPD Thermoplastiques œuvre dans plusieurs marchés dont ceux des véhicules récréatifs, de l automobile ainsi des consommateurs et industriels. Nos clients locaux et internationaux bénéficient de notre expertise en...
PPD- Groupe Le Groupe PPD transforme les plastiques, les polymères techniques et les composés d élastomères en produits étonnants et durables destinés à de multiples industries, locales comme internationales. En tant que manufacturier industriel, le Groupe PPD aide ses partenaires à relever leurs défis en proposant une vaste gamme de solutions innovantes et intégrées basées sur plus de 60 ans d e...
The Cook is accountable to manage basic aspects of food production, plate presentation and hospitality style dining to meet the dining needs of the residents in accordance with legislative requirements and the organization standards. We are seeking a part time cook KEY RESPONSIBILITIES: Based on menus, sets up equipment and supplies for food preparation. Prepares food following standardized recip...
Job DescriptionWe know that a Chef s job isn t only about the food. It takes skills, dedication, patience, and the right opportunities. We re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Ou...
Pastry chef and decorator Part-Time Number of hours per week : between 24 and 30 Shift : Day Availability : Anytime Become a pastry chef-decorator Are you curious to learn more about food, are you motivated and resourceful? In your family you are considered the expert in cake decoration and you care about the presentation of the desserts? Then this is the job for you! You may be wondering if you ...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food ...
Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies ...
CHEF D'ÉQUIPECE QUE VOUS FEREZNotre culture repose sur les principes clés de notre fondateur, Dave Thomas. Ceux-ci incluent de l'honnêteté et de l'intégrité, du traitement de chaque personne avec respect, de la gentillesse et de la générosité envers nos employés et la communauté.Les chefs d'équipe sont un élément essentiel de l'équipe de direction de notre restaurant. Les chefs d'équipe travaille...
Job Description Reporting to the Food Service Director, the Chef will be accountable for the delivery of the highest levels of customer and food service across the location. Ensuring that the account meets and exceeds its sales targets by delivering innovative food offerings, promotional activity and great customer service. The Chef will meet annual budget requirements through a high level of exe...
L utilisation du masculin à pour but d alléger le texte Venez faire votre différence dans les communautés à travers le Canada, où l'authenticité, la confiance et l'établissement de liens sont valorisés - alors que nous façonnons l'avenir du commerce de détail au Canada, ensemble. Notre position unique en tant que l'un des plus grands employeurs du pays, celle associée à notre engagement à avoir u...