Chef Jobs in Ottawa

Joignez-vous à un magasin qui appartient à des intérêts locaux et est exploité par eux afin d aider à fournir des services dans le domaine de la santé, de la beauté et de la commodité dans votre collectivité et à placer le client au centre de tout ce que vous faites. Pourquoi ce role est-il important? Description d emploi SOMMAIRE : Développer et gérer les activités de la pharmacie pendant son qu...

Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: Other trades certificate or diploma Experience: 2 years to less than 3 years or equivalent experience Work site environment Wet/damp Noisy Hot Cold/refrigerated Non-smoking Work setting Restaurant Hotel, motel, resort Ranks of chefs Chef de partie Tasks Maintain records of food costs, consumption, sales and inve...

Description Chez NTT Data, nous pensons que nos employés font partie intégrante de notre réussite. Ainsi, nous nous engageons à attirer et à faire progresser les meilleurs talents et à offrir un environnement permettant à chaque personne de se sentir chez soi ainsi qu à faire valoir leurs contributions. Notre conviction en matière de possibilités nous motive, mais c est notre personnel qui les co...

Votre contributionLe chef des services d'entretien ménager est responsable de la gestion des tâches, de la planification, de la logistique et de la qualité globale des services fournis par les membres de l'équipe. Le chef d'équipe travaillera avec son superviseur pour établir les priorités et le plan de travail général des employés sous leur supervision. Vous serez également l'expert chargé d'édu...

Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, co...

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work site environment Hot Cold/refrigerated Non-smoking Work setting Restaurant Tasks Maintain records of food costs, consumption, sales and inventory Create new recipes Instruct cooks in preparation, cooking, garnishing and presen...

You will leave the GC Jobs Web site The job opportunity you have selected requires the Public Service Commission (PSC) to transfer you to the hiring organization's Web site or a service provider Web site they have selected to advertise this process. Select the link below to be transferred from the PSC's GC Jobs Web site and be directed to the new Web site. To return to the Job Posting List in GC ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. As a Server Liaison, you support the success of your team. Your continued awareness and eye for detail al...

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Work site environment Outdoors Wet/damp Noisy Odours Hot Cold/refrigerated Non-smoking Work setting Restaurant Ranks of chefs Pastry chef Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating cost...

Work Term: PermanentWork Language: EnglishHours: 36 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingFormal dining roomRestaurantUrban areaBarRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise a...

Description We are hiring a Chef de Partie! The primary role of the Chef De Partie is to assist the Executive Chef and Sous Chef in the daily operations of the kitchen. The Chef de Partie operates with a high level of professionalism in performing duties and provides guidance to associates to ensure that standards and procedures in the kitchen are being adhered to. The Chef de Partie also communi...

Doctor, Health Services - INVENTORY Reference number: RCM23J--Selection process number: 23-RCM-EA-N-N-NCR-DGHQ/EMRO- Royal Canadian Mounted Police - Employee Management Relations Office / Occupational Health and Safety Services Ottawa (Ontario) MD-MOF-04 $, to $, Closing date: 31 December - 23:59, Pacific Time Who can apply: Persons residing in Canada, and Canadian citizens and Permanent resident...

Cook/Server Date Posted: 3/8/2024 Location: Kanata, Ontario, Canada Reference No.: 2024-5326 Position Type: Full-time Come join us and help make a difference in the lives of older adults! As employees at a Verve Senior Living Retirement Residence, our primary goal is to help each person, have a great day, every day! Our employees thrive on collaboration and have a passion for excellence, achievin...

Graduate Hotels is seeking a Lead Cook to join Graduate State College and its brilliant team of hospitality enthusiasts. Graduate Hotels creates authentic, spirited spaces that connect travelers, students and locals alike. Through thoughtfully curated design, creative F& B and community-focused events, we create hotels worthy of their communities. We are a diverse team of experience makers and st...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.As a Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests...

Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work environment and contribute to a ...

Designed in Canada. Made for good living.We re dedicated to providing our customers with purposeful designed products, made sustainably while upholding strong social values of equality and inclusion. JOB SUMMARY TEAM LEADReporting to the Store Manager, you will be responsible for representing the brand of Frank And Oak, leading an engaging and motivating team, meeting key performance indicators a...

Education: Expérience: Education No degree, certificate or diploma Work setting Restaurant Catering firm Tasks Maintain records of food costs, consumption, sales and inventory Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Prepare dishes for customers with food allergies or intolerances T...

Established in 1962, the Canadian Wildlife Federation (CWF) is a charitable, not-for-profit organization dedicated to the conservation of Canada's wildlife and natural habitats. CWF works tirelessly to promote the understanding and appreciation of Canada's diverse wildlife species and ecosystems. Through scientific research, education initiatives, and community engagement programs, CWF strives to...

L employeur est engagé à créer un environnement de travail inclusif et divers et est fier d être un employeur offrant une occasion égale. Tous les candidats qualifiés recevront une prise en considération pour le poste sans tenir compte de la race, de l ascendance, du lieu d origine, de la couleur, de l origine ethnique, de la citoyenneté, des principes, du sexe, de l orientation sexuelle, de l âg...

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 3 years to less than 5 years or equivalent experience Work site environment Noisy Odours Hot Cold/refrigerated Non-smoking Work setting Restaurant Willing to relocate Relocation costs covered by employer Tasks...

As a full time cook here at Fitz's Classic Grill BBQ Smokehouse, you will be responsible for preparing and cooking a variety of dishes according to the restaurant's menu and recipes. You will collaborate with the kitchen team to ensure that all orders are prepared and garnished correctly and in a timely manner. This role requires attention to detail, excellent time management skills, and the abil...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Supervise cooks and other kitchen staff Requisition food and kitchen supplies E...

English to FollowFasken est un chef de file d envergure internationale dans le domaine du droit des affaires et du règlement des litiges. Notre cabinet compte plus de 900 avocats dans ses bureaux de Vancouver, Surrey, Tsuut ina, Calgary, Toronto, Ottawa, Montréal, Québec, Londres et Johannesburg. Nous offrons des conseils stratégiques et judicieux dans toutes les sphères du droit à un large évent...