Chef Jobs in Toronto

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food on a regular basis, or for special guests or functionsPr...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingCatering firmTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food on a regular basis, or for spec...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentWet/dampOdoursHotCold/refrigeratedWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equi...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsEstimate food requirements and food a...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentHotWork settingRestaurantRanks of chefsSushi chefSous-chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in prepar...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationOther trades certificate or diplomaWork settingRestaurantUrban areaRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise a...

Company Description For over 94 years, Fairmont Royal York has stood proudly as a Toronto landmark. When the hotel opened in 1929 it was the tallest building in the British Common Wealth and contained 1,048 rooms, a concert hall, library, extensive bakery, radio station and even a hospital. Today, this essential downtown landmark has completed a multi-million dollar transformation, reimagining it...

LEGENDS Founded in as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than , full-time and , seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a -degree platform to elevate their brand and execute their vision. Currently,...

Job Description: We are seeking a Full or Part-Time Cook/Chef/ Server / kitchen help 3 position to join our team. You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu and special diet ordersOperate standard kitchen eq...

Salary: $75k - 85k per year .Reference:AWHead Chef - New Concept RestaurantSalary: $75,000 - $85,000Location: Toronto, ONMy client, known for its innovative new concept focused on craft beer and elevated dining, is seeking a head chef to lead its culinary team. The establishment operates within a dynamic corporate structure and is poised for growth, with plans to expand its unique dining experien...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan and direct food preparation and cooking activities of several rest...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnish...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPre...

Join our team! Are you ready to take the next big step in your culinary career? Four Seasons Hotel Toronto is looking for a Chef de Cuisine who shares our passion for exceeding guests expectations and is willing to learn from and contribute to our Food and Beverage Team! The Chef de Cuisine will oversee two F&B outlets, Café Boulud and d|bar, in partnership with Chef Daniel Boulud and DINEX. Job ...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentOutdoorsNoisyOdoursHotTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cook...

Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. The restaurant exudes a quiet confidence, reflecting our commitment to culinary excellence and inspired service. Our cuisine is traditional French, with innovative North American influences, and our seasonal menus are elegant and genuine celebration...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodRequisition food and kitchen suppliesPlan menus and ensure food meets quality standardsPersonal suitabilityDependabilityEfficient interpersonal skillsExcellent oral communicationFlexibilityInitiativeOrganizedReliabilityTeam playerEx...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantCaféTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffArrange for equipment p...

Hiring Line Cook, Tandoor chef,Kitchen Help,Server Bartender. Need someone who is quick learner. No experience needed but if you have few months of experience it is preferred

Company DescriptionLocated in the stylish Bayview Village, in the heart of North York, Village Loft offers a modern and flexible backdrop for all styles of events. Newly renovated, Village Loft s exposed brick walls, wood beams and large windows display contemporary elegance with a rustic flare. Its exquisite indoor dining space and large outdoor terrace make it the perfect venue for everything f...

Job Description Junior Chef (Ethnic) We re a naan traditional company SummaryAs the Chef, you will be responsible for preparing vegetarian meals for business and entertaining at the corporate office and at the Executive residences when needed.What FGF Offers:FGF believes in Home Grown Talent, accelerated career growth with leadership training. Unleashing Your Potential Competitive Compensation, H...

At Fiera Capital We invest in creating a culture of purpose that makes our people feel valued, cared for, seen, and heard. Our approach to employee experience is tailored to your needs and ambitions: Your Inclusive Experience: We are committed to cultivating an inclusive, safe, and trusting work environment. Your Growth & Empowerment: We have ambitious growth goals for our firm, which makes us a ...

This is about you. Your passion, purpose and potential. Whether you are starting your first job, entering your path to leadership, or taking on a role within our corporate office, we are committed to investing in your development and growth. What does this mean for you? It means if you're looking fo

Work location:Roundhouse The Rec RoomCity:TorontoWhat you will do:Do you have a passion for new and exciting nationwide business ventures? Would you love to be part of a team that s set to expand from coast to coast in Canada? Do you want to play a crucial role in changing the landscape of entertainment in Canada? Now that I have your attention and have peaked your interest let s tell you a bit a...