Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Tasks Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook meals ...
LEGENDSFounded in , Legends is a premium experiences company with six divisions operating worldwide Global Planning, Global Sales, Global Partnerships, Hospitality, Global Merchandise, and Global Technology Solutions offering clients and partners a -degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Currently, Legends works with marquee cli...
Position Summary Under the direct supervision of the Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and procedures, motivates and le...
City Experiences is seeking a Chef de Partie for our City Cruises operation in Toronto.About You:This person will be adaptable, dynamic, and embody City Experiences RESPECT Service System.About the Opportunity:Inspired by a commitment to excellence, the Chef de Partie creates an amazing experience for our guests. Acting as the right hand to the Head Chef and Kitchen Manger, the successful candida...
Pickering Casino Resort is seeking Chef de Parties! Don t miss the opportunity to join Great Canadian Entertainment's Pickering Casino Resort Culinary team! Under the general direction of the Sous Chef, this position is responsible for working lead, supervising and coordinating activities of a workstation or restaurant, engaged in preparing and cooking food products for various outlets per instru...
Job Description Our Chef de Partie s show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. They show initiative, team work, walk with a "snap in their step" and with a sense of mission. Cleanliness is maintained throughout service and they gladly honour guest special requests. The Day to Day: Perform deleg...
Reporting to the Chef, the Chef de Partie is responsible for managing the kitchen team during the preparation of all food items, while ensuring the highest level of guest service.WHAT WE OFFER A percentage of the group insurance is paid by the employer for full time employeesPromotional rate to discover Germain Hôtels properties through CanadaOpportunities to develop your career within a growing ...
Company DescriptionInitially inspired by the bustle of a Manhattan café, Jump exudes an irresistible energy and a classic style, paired with distinctive modern notes. This vibrancy is brought to life by the sky-high glass atrium, dramatic lighting elements, striking liquor display, warm palette, signature New York-style bar and hidden-gem courtyard patio.Jump offers rich, honest, and flavourful f...
Chef de Partie This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef - looking to achieve and develop the team and your FutureStunning location - with beautiful views - with Live in and a fantatsic culture and a Great belief in staff welfare and well being.As a Chef de Partie you will be an integral pa...
Education: Expérience: Education Other trades certificate or diploma or equivalent experience Work setting Restaurant Ranks of chefs Chef de partie Tasks Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets ...
Education: Expérience: Education No degree, certificate or diploma Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards Personal suitability Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organ...
Position SummaryUnder the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to t...
Chef de Partie - A great Career This warm and welcoming gastro pub based in a Wonderful Area are searching for a Chef de Partie to join their team.The charming village pub has been awarded 1AA Rosette for their beautiful british dishes, created using fresh produce.They have an ever changing seasonal menu to showcase the best produce on offer. This friendly property is renowned for its famous cuis...
LEGENDSTHE ROLEThe Chef de Partie is responsible for directly supervising, organizing, and ensuring the culinary team is preparing high quality food according to established guidelines, while maintaining health, safety, and food standards. The CDP is responsible for the timely and accurate preparation of food items for all outlets throughout the Rogers Centre.ESSENTIAL FUNCTIONSResponsibilities i...
A Station Chef/Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?A Station Chef/Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Station Chef/Chef de Par...
Une version en français est disponible sous la description de poste en anglaise.Pioneering trusted medical solutions to improve the lives we touch: Convatec is a global medical products and technologies company, focused on solutions for the management of chronic conditions, with leading positions in advanced wound care, ostomy care, continence care, and infusion care. With around 10,000 colleague...
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enab...
Chez EY, vous aurez l occasion de bâtir une carrière aussi unique que vous l êtes. Et grâce au volet mondial, au soutien, à la culture inclusive et à la technologie, vous pourrez devenir la meilleure version de vous-mêmes. Nous comptons sur votre voix et votre point de vue uniques pour aider EY à devenir encore meilleure également. Joignez-vous à nous et créez une expérience exceptionnelle pour v...
Position Summary Under the direct supervision of the Sous Chef or Manager of the Food and Beverage Department , this Full-time Demi Chef de Partie position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members...
L utilisation du masculin à pour but d alléger le texte Venez faire votre différence dans les communautés à travers le Canada, où l'authenticité, la confiance et l'établissement de liens sont valorisés - alors que nous façonnons l'avenir du commerce de détail au Canada, ensemble. Notre position unique en tant que l'un des plus grands employeurs du pays, celle associée à notre engagement à avoir u...
Job Description Joining us means you will be part of an extraordinary and exciting company! You re a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and contribute to the culinary teams productively and exceptional menu execution. You ll learn our sought after set of systems and procedures and be first on the li...
Job Description Core Values: You are passionate and articulate about food and beverage You value relentless innovation and kick-ass creativity You value positivity, honesty and respect You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service. You celebrate diversity and recognize that we are strongest when we apply the sum of our person...
Vous êtes un chef d'équipe qui aime aider les gens chaque jour? Vous aimez l'environnement d'un centre d'appels, mais vous aimez aussi vos soirées et vos week-ends? Cherchez-vous à acquérir une expérience en matière de gestion? Si c'est le cas, nous aimerions vous parler! Nous sommes à la recherche d'un chef d'équipe bilingue pour travailler sur une base hybride et soutenir l'équipe du service à ...
What you ll doThe Project Manager, Construction reports to the Director, Construction as part of a high energy and motivated internal team, who will guide a team of consultants, general contractors, and vendors. Driving projects forward, while providing overall management with every aspect in the Canadian Tire construction process and ensuring there is consistently a high level of customer servic...
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