Education Jobs in Whistler

Education: Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Accounting technology/technician and bookkeeping or equivalent experience Work setting Private sector Tasks Manage accounts payable Computer and technology knowledge Accounting software MS Excel Screening questions Are you currently legally able to work in ...

Education: Expérience: Education No degree, certificate or diploma Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff...

Position: Pastry ChefReports to: Executive Pastry Chef, Toptable WhistlerWHO WE ARE:Our new concept in Whistler opening Fall 2023 is an all-day neighborhood cafe in the heart of the village offering a variety of take away items and dine-in service featuring coffee, fresh baked goods, breakfast sandwiches, made-to-order sandwiches and salads, slow-roasted rotisserie chicken and a selections of sea...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentNoisyTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service ...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standard...

Education: Expérience: EducationNo degree, certificate or diplomaTasksPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesTake customers' ordersClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasR...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantUrban areaTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesSupervise kitchen staff and helpersMaintain ...

Location: Araxi Position: Restaurant Manager Reports To: Restaurant Director A storied address in the heart of Whistler s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours to showcase the best of nearby farms and waters. POSIT...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to ena...

Education: Registered Apprenticeship certificate Experience: Experience an asset Work site environment Confined spaces Wet/damp Work setting Various locations Residential Construction site Tasks Read blueprints, drawings and specifications to determine layout of plumbing system, water supply network and waste and drainage systems Install, repair and maintain domestic, commercial or industrial plu...

Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Staff accommodation available Hotel, motel, resort Tasks Register arriving guests and assign rooms Take, cancel and change room reservations Provide information on hotel facilities and services Provide general inf...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enab...

Radiological Technologist 1, General Procedures Job ID 2023-104310 City Whistler Work Location Whistler Health Centre Department General Radiology Home Worksite 68 - Lower Mainland Medical Imaging Labour Agreement Health Science Professionals Union 400 - HS Professional HSA Position Type Casual Job Status Casual FTE 0.00 Standard Hours / Week 0.01 Job Category Medical Imaging Salary Grade 7 Min H...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentManage kitchen operationsSupervisionCook (general)Work conditions and physical capabilitiesFast-paced environmentRepetitive tasksWork under...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasCuisine specialtiesJapanese cuisineHealth benefits...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasRequisition or order materials, equipment and suppliesPrepare special ordersEnsure that the quality of products meets...

Education: No degree, certificate or diplomaExperience: Experience an assetTasksAddress customers' complaints or concernsPrepare and serve specialty food at customers' tablesDescribe menu items including daily specials for customersAdvise on menu selectionsClear and clean tables, trays and chairsGreet patrons, present menus, make recommendations and answer questions regarding food and beveragesSe...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksSupervise staff (apprentices, stages hands, design team, etc.)Hire and train or arrange for training of staffAuthorize payments by chequeOrder merchandiseAuthorize return of merchandiseEstablish work schedulesSell merchandisePrepare reports on sales volumes, merchandising and personnel matters Res...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 year or equivalent experienceTasksEstablish methods to meet work schedulesTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost esti...

Education: Expérience: EducationNo degree, certificate or diplomaTasksBring clean dishes, flatware and other items to serving areas and set tablesCarrying and replace linenClear and clean tables, trays and chairsOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaPackage take-out foodServe customers at counters or buffet tablesStock refrigerators and salad barsCl...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersRequisition or order materials, equipment and suppliesBake mixed dough and battersPrepare special ordersFros...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsSushi chefChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foo...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingGeneral officeTasksEstablish and co-ordinate administrative policies and proceduresPlan, organize, direct, control and evaluate daily operationsProvide customer serviceArrange travel, related itineraries and make reservationsPrepare invoices, reports, memos, letters, financial statements a...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRetail businessTasksAssign sales workers to dutiesHire and train or arrange for training of staffOrder merchandiseAuthorize return of merchandiseEstablish work schedulesSell merchandisePrepare reports on sales volumes, merchandising and personnel matters Resolve issues that may arise, including customer...