Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Evaluate daily operations Monitor revenues to determine labour cost Plan and organize daily operations Plan, organize, direct, control and evaluate daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Ensu...
2022994 Alberta LTD o/a Tim Hortons is currently looking for Food Service Manager. Location: 100 Nakoda Way, Kananaskis - 2 vacancies 100 Gopher Street, Banff - 2 Vacancies 1729 Mountain Avenue, Canmore - 2 Vacancies Terms of Employment: Permanent, Full time, Part-Time, Day, Evening, Night, Weekend, Shift, Morning, Early Morning Salary: $28.85/hour Benefits Start Date: ASAP Experience: 3 year to ...
Work Term: Permanent Work Language: English Hours: 37.5 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience Work site environment Noisy Odours Wet/damp Hot Outdoors Work setting Relocation costs covered by employer Willing to relocate Restaurant Tasks Establish methods to meet work schedules Supervise and co-ord...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Plan, organize, direct, control and evaluate daily operations Recruit staff Set sta...
Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 33 hours per week Education: Expérience: Education College/CEGEP Work setting Urban area Various locations Budgetary responsibility $100,001 - $500,000 Tasks Plan, organize, direct, control and evaluate daily operations Supervise staff Train staff Determine type of services to be offered and implement operational procedure...
Education: Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Monitor revenues and modify procedures and pric...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing ...
Education: Expérience: Education College/CEGEP Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Monitor revenues and modify procedures and prices Ensure health and safety reg...
Company DescriptionFairmont Jasper Park Lodge is seeking passionate and adventurous individuals to join our incredible team here in the Canadian Rocky Mountains. Our hotel offers a wide variety of jobs in over thirty departments and is sure to have something that sparks your interest. We pride ourselves on the work/play lifestyle that working in Jasper National Park provides and we do our best to...
Current membership in the Canadian Society of Nutritional Management (C.S.N.M.) or a Registered Dietician required
Work Term: Permanent Work Language: English Hours: 37 to 40 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years or equivalent experience Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Plan, organize, direct, control and evaluate daily operat...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment Hot Work setting Food service establishment Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control ...
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years Work setting Fast food outlet or concession Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingr...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standar...
Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Pre...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment Hot Work setting Food service establishment Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Address customers' complaints or concerns Maintain re...
Education: Expérience: Education College/CEGEP Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Develop, implement and analyze budgets P...
Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports a...
Education: Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain...
Work Term: Permanent Work Language: English Hours: 40 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Budgetary responsibility $100,001 - $500,000 Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational p...
Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Food service establishment Fine dining establishment Tasks Plan, organize, direct, control and evaluate daily operations Address customers' complaints or concerns Recruit, train and supervise staff Train staff in job duties, sanitation and safety procedures Supervise and co-ordinate activities ...
Job Description Conference Services Manager The Fairmont Chateau Lake Louise is seeking a Conference Services Manager to join our team. This individual will have a strong, career oriented background in Conference Service and Catering. We are looking for an individual who is sales minded, creative, and innovative with an outgoing, friendly, and persuasive personality to join our team. Reporting to...
Denny's - FOH - Management - Restaurant Manager Denny's Canada - Dencan Restaurants - Lethbridge, 421 Mayor Magrath Dr, Lethbridge, Alberta, Canada Req #1324 Friday, April 19, 2024 Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have b...
Education: Expérience: Education Secondary (high) school graduation certificate Work setting Urban area Various locations Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Org...
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