Dreaming big is in our DNA. It s who we are as a company. It s our culture. It s our heritage. And more than ever, it s our future. A future where we re always looking forward. Always serving up new ways to meet life s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash...
Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantUrban areaTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersClean kitchen and work areas...
Education: Expérience: EducationCollege/CEGEPTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresConduct performance reviewsMonitor revenues and modify procedures and pricesEnsure health and safety regulations are followedSet staff work schedules and monitor staff performanceAddress customers' complaints or...
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and imp...
Education: Expérience: EducationSecondary (high) school graduation certificateWork settingUrban areaBudgetary responsibility0 - $100,000TasksPlan, organize, direct, control and evaluate daily operationsOrganize and maintain inventoryEnsure health and safety regulations are followedDevelop, implement and analyze budgetsParticipate in marketing plans and implementationSet staff work schedules and m...
Job DescriptionPart Time Bartender, Hawthorn RestaurantAs a Bartender Hawthorn Dining Room & Bar, you will be an ambassador for the exceptional wine, spirits and crafted cocktails that are hallmarks of our elevated experience. Your warm, attentive guest service and passion for mixology is worth raising a glass.Reporting to the Restaurant General Manager, responsibilities and essential job functio...
Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresConduct performance reviewsMonitor revenues and modify procedures and pricesEnsure health and safety regulations are followedSet staff work schedules and monitor staff performanceAddress custo...
Job applicants responding to this posting may be applying to a Tim Hortons restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.By submitting this application, I acknowledge that most Tim Hortons restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Horton...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingWilling to relocateRelocation costs covered by employerTasksPlan, organize, direct, control and evaluate daily operationsBalance cash and complete balance sheets, cash reports and related formsCost products and servicesNegotiate arrangements with suppliers for food and other suppliesDevelop...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regul...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesOrganize and maintain inventoryMon...
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience: 1 year to less than 2 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsCost products and services...
JOB SUMMARYThe Restaurant Supervisor assists the Restaurant Manager and restaurant team in the achievement of the Restaurant Business Goals through effective implementation of specific operations support activities in the following areas, as assigned:Implement assigned Product/Service Quality and/or Cleanliness & Sanitation (C&S) Program.Implement assigned Crew Management activity.Implement assig...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesParticipate in marketing plans and implementa...
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksOperate cash registerProcess money, cheques and credit/debit card paymentsTabulate total payment for goods or services requiredCalculate daily/shift payments received and reconcile with total salesStock shelves and clean counter areaGreet customersAccept reservations or take-...
Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsHealth benefitsDental planHealth care planWork Term: PermanentWork Language: Engl...
Education: Bachelor's degreeExperience: 1 year to less than 2 yearsTasksPlan, organize, direct, control and evaluate daily operationsOrganize and maintain inventoryEnsure health and safety regulations are followedParticipate in marketing plans and implementationSet staff work schedules and monitor staff performanceAddress customers' complaints or concernsRecruit, train and supervise staffWork con...
Restaurant Manager (McDonald's experience is a must)We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald H...
Education: Expérience: EducationSecondary (high) school graduation certificateTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standardsAddress customers' co...
Education: Expérience: EducationSecondary (high) school graduation certificateWork settingVarious locationsTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Hire food service staffAddress customers' complaint...
Education: Expérience: EducationSecondary (high) school graduation certificateTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standardsAddress customers' co...
Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standard...
Education: Expérience: Education Secondary (high) school graduation certificate Screening questions Are you available for shift or on-call work? Are you available for the advertised start date? Are you currently legally able to work in Canada? Do you have previous experience in this field of employment? What is the highest level of study you have completed? Experience 2 years to less than 3 years...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage E...