restaurant jobs edmonton

Education: College/CEGEP Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or u...

Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Negotiate arrangements with suppliers for food and othe...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' complaints or concerns Recruit, train and supervise staff Work conditions and physical capabilities Repetitiv...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inven...

Exciting Opportunity to Join an Incredible Team with A Ton of Growth $55,000 - $60,000 bonus High Growth - 99% of General Managers are promoted from within Are you ready to take the next step in your career? We re looking for a passionate, results-oriented Restaurant Manager to join our team in Edmonton and help us continue to provide exceptional service and quality. Our restaurant is a place whe...

Work Term: Permanent Work Language: English Hours: 37.5 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience Work site environment Noisy Odours Wet/damp Hot Outdoors Work setting Relocation costs covered by employer Willing to relocate Restaurant Tasks Establish methods to meet work schedules Supervise and co-ord...

JOB SUMMARY The Restaurant Supervisor assists the Restaurant Manager and restaurant team in the achievement of the Restaurant Business Goals through effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality and/or Cleanliness & Sanitation (C&S) Program. Implement assigned Crew Management activity. Implement a...

Education: Expérience: Education Secondary (high) school graduation certificate Work setting Urban area Budgetary responsibility $100,001 - $500,000 Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Nego...

Description Position at Starlight Casino Job Type: Full-TimeThe Gateway to Your FutureIf you love the buzz of the dining room and helping to run a talented team of hospitality pros, the Restaurant General Manager is the career choice for you. As an integral part of the team, your success is critical ? and you know this. You understand what it takes to manage multiple tasks, oversee and guide staf...

Ready to infuse your passion for hospitality into an exciting proven Canadian restaurant group? Look no further - Moxies wants an extraordinary hospitality-driven person who crafts exceptional experiences for guests and loves being on a team! We are holding a hiring fare from Friday, April 26 and Saturday the 27th from 11 to 6. at the Sandman Inn on Ellerslie Road. Bring your smile and your hospi...

Ready to infuse your passion for hospitality into an exciting proven Canadian restaurant group? Look no further - Moxies wants an extraordinary hospitality-driven person who crafts exceptional experiences for guests and loves being on a team! At Moxies, we put our people first - they're the heart and soul of our business. If you thrive on serving your team and guests with enthusiasm, you're the p...

Ready to infuse your passion for hospitality into an exciting proven Canadian restaurant group? Look no further - Moxies wants an extraordinary hospitality-driven person who crafts exceptional experiences for guests and loves being on a team! We are holding a hiring fare from April 20th -27th 11 am to 7 p.m. at the Sandman Inn on Ellerslie Road. Bring your smile and your hospitality! At Moxies, w...

ServerThe Server will contribute to the overall success of the hotel by providing superior customer service and upholding quality standards for Coast Hotels Food & Beverage operations. Responsibilities: Provides customer service through the completion of routine duties and tasks such as taking, relaying, and serving food and/or beverage orders, pouring all drinks as per Serving it Right industry ...

Education: Expérience: Education College/CEGEP Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' comp...

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address custom...

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Cost products and services Organize and maintain inventory Ensure health and safety regulations are ...

We are seeking a dedicated Restaurant Manager to lead our client's team in maintaining their commitment to exceptional dining experiences. If you have a passion for the restaurant industry, excellent leadership skills, and meticulous attention to detail, we invite you to apply for this position. Education College/CEGEP Tasks Determine type of services to be offered and implement operational proce...

Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Urban area Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Orde...

Education: Expérience: Education College/CEGEP Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' comp...

Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Monitor revenues and modify procedures and prices Set staff work schedules and monitor staff performance Address customers' com...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. Back of House Positions Dishwasher Line Cook Prep Cook Grill Cook Sushi Chef Sous Chef/ Chef Line Coach/ ...

Education: Expérience: Education College/CEGEP Tasks Plan, organize, direct, control and evaluate daily operations Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide custom...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and m...

Description Position at Chances Job Type: Part-TimeWages $25.10 per hourThe Gateway to Your FutureJoin Gateway and become part of a growing national company that offers a premium benefits package and salary. The Restaurant Supervisor role is ideal for a multi-tasking pro with exceptional people skills who loves being in the heart of the action. If you have the restaurant skills and supervisor exp...