Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Plan, organize, direct, control and evaluate daily operations Organize and maintain inventory Monitor revenues and modify procedures and prices Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Set staff work schedules an...
Education: College/CEGEP Experience: 2 years to less than 3 years Work setting Urban area Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Nego...
Work Term: Permanent Work Language: English Hours: 40 hours per week Education: College/CEGEP Experience: 2 years to less than 3 years Work setting Urban area Budgetary responsibility $1,500,001 - $4,000,000 Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and serv...
Otter Co-op is now accepting applications for a Part-Time Food Store Associate at our Brickyard Station Food Store located in Surrey, BC. Our Brickyard Station Food Store, located in Cloverdale, is an exciting addition to our other locations and we are anticipating opening this location in Spring 2024. The successful candidate for this position will be starting in advance of opening and will be r...
Otter Co-op is now accepting applications for a Full-Time Food Store Associate at our Brickyard Station Food Store located in Surrey, BC.Our Brickyard Station Food Store, located in Cloverdale, is an exciting addition to our other locations and we are anticipating opening this location in Spring 2024. The successful candidate for this position will be starting in advance of opening and will be re...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Ensure that food and service meet quality control standards Address customers' complaints or concerns Prepare food order summaries for chef Supervise and check delivery of food tr...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Negotiate arr...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotia...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Experience 2 years to less than 3 years Durée de l'emploi: Permanent Langue de travail: A...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Set staff work schedules and...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with su...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints o...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food ser...
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or...
At Dobbies, we love to help our gardens grow and so much more. Come and join us. A little bit about the role: As one of our team members your goal is to deliver a great customer experience every day. You will do this by: Giving great customer service by helping customers with various transactions across the store. Driving sales through customer interactions alongside selling the benefits of the D...
Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 hours per week Education: Expérience: Education Bachelor's degree Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Set staff work schedules and monitor staff ...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Maintain records of stock, repairs, sales and wastage Establish work schedules Experience 2 ye...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Set staff work schedules and monitor staff performance Address customers' complaints or concerns Experience 1 year to less than 2 years...
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Enforce provincial/territorial liquor leg...
Education: Expérience: Education College/CEGEP Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' comp...
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address custom...
Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Monitor revenues and modify procedures and prices Address customers' complaints or concerns Recruit, train and supervise staff ...
Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: Education Secondary (high) school graduation certificate Work setting Urban area Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Cost products and services O...
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