Restaurant Manager Jobs

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment Outdoors Wet/damp Noisy Hot Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Monitor revenues and modify procedures and pr...

Education: College/CEGEP Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or u...

Bring your talents, friendly attitude, and expertise to our franchise of 90 restaurants. You'll find opportunities, rewards and growth potential. Why Choose Wendy's... Wendy's has a strong support system, which is critical to our success. The people in our organization are the most important element to this success. Wendy's is looking for qualified people to start their careers with us as manager...

Education: College/CEGEP Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Participate in marketing plans and implementation Set staff w...

Norman s Diner on Hollywood Rd. is looking for a Restaurant Manager! This Hollywood location is fairly new to our restaurant group, having opened in July 2023. Since then, it has grown to develop a wonderful customer base and a strong staff. Norman s Diner on Hollywood is the newest member of a restaurant group that includes Norman s Diner Lake Country, Diner on Six in Vernon and Turtle Bay Pub i...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legis...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Urban area Budgetary responsibility 0 - $100,000 Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations a...

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inve...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementa...

Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Plan, organize, direct, control and evaluate daily operations Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Provide customer service...

Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure...

Education: College/CEGEP Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Organize and maintain inventory Develop, implement and analyze budgets Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff Supervision 1 to 2 people Transportation/travel information Publi...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Monitor revenues and modify proce...

Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine...

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experience Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Ne...

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Urban area Budgetary responsibility $500,001 - $1,500,000 Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety reg...

The Restaurant Manager is responsible for generating performance which exceeds guests expectations while maintaining Operating Standards, achieving financial results, and building a great Climate-rich employment experience.QualificationsAbilities:Maintaining key internal and external relationships with other members of the management team, the A&W Business Manager, restaurant guests, suppliers, a...

Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Negotiate arrangements with suppliers for food and othe...

Working with A&W is more than just sharing a love of great burgers. By joining our team you ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we ve never been the kind of company to sit back and wait fo...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' complaints or concerns Recruit, train and supervise staff Work conditions and physical capabilities Repetitiv...

Job Description:Job Description A&W Restaurants in Campbell River, BC, (Island Burgers Inc.) is seeking a Restaurant General Manager to start immediately at our Merecroft Village location. (Unit E2 465 Merecroft Rd) Total Potential Compensation: $68,300 annual / Base Salary: $54,000 annual Benefits which include an extensive single or family Medical/Dental Benefit comprised of Pharmaceuticals, Ho...

Job Description:Job Description A&W Restaurants in Vancouver, BC, is looking for a permanent full-time Restaurant Manager to start immediately at our 49th & Oak Street location. Compensation Starting: $63,988 including guaranteed allowances, depending upon experience and/or completion of in-house training. Plus, up to 15% base salary bonus paid quarterly depending upon the restaurant s results. B...

Job Description:Job Description A&W Restaurants in Kamloops, BC, (587904 BC Ltd.) is seeking a Restaurant General Manager to start immediately. (1271A Salish Road) Total Potential Compensation: $66,000 annual / Base Salary: $52,000 annual Benefits which include an extensive single or family Medical/Dental Benefit comprised of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel,...

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: Bachelor's degree Experience: 5 years or more Budgetary responsibility $1,500,001 - $4,000,000 Tasks Allocate material, human and financial resources to implement organizational policies and programs Authorize and organize the establishment of major departments and associated senior staff positions Co-ordinate the wor...