Restaurant Manager Jobs

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are fol...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Plan and organize da...

Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and c...

Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Supervise staff Train staff Set staff work schedules and monitor staff performance Work Term: Permanent Work Language: English Hours: 40 hours per week

We are seeking a Restaurant Manager on behalf of our client, to lead and oversee the daily operations of their dining establishment, ensuring exceptional customer service and the smooth functioning of the restaurant. If you have a passion for the culinary industry and possess strong leadership skills, we'd like to introduce you to this managerial role in the world of hospitality. Responsibilities...

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territo...

Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Plan, organize, direct, control and evaluate daily operations Organize and maintain inventory Monitor revenues and modify procedures and prices Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Set staff work schedules an...

Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Tasks Plan, organize, direct, control and evaluate daily operations Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate wi...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Set staff work schedules and monitor staff performance Leading/instructing individuals Address...

Education: College/CEGEP Experience: 2 years to less than 3 years Work setting Urban area Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Nego...

Education: College/CEGEP Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Set staff work schedules and...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: Experience an asset or equivalent experience Work setting Urban area Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Organize and maintain inventory Monitor revenues and...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations Organize and maintain inventory Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with ...

Job DescriptionAnnual Salary $50,000-$55,000 Quarterly bonus potential End of fiscal year super bonus potential Comprehensive Benefits Free Employee Parking SSP Canada operates several restaurants throughout the Vancouver International Airport, including: Whistler, Lift Bar and Grill, Freshii, Thai Hang, Urban Crave, Sal Y Limon, El Chiquito, Dirty Apron, Nourish. The Assistant Restaurant Manager...

Description Position at Starlight Casino Job Type: Full-TimeSalary Range: $69,071.30 - $77,705.21The Gateway to Your FutureIf you love the buzz of the dining room and helping to run a talented team of hospitality pros, the Restaurant General Manager is the career choice for you. As an integral part of the team, your success is critical ? and you know this. You understand what it takes to manage m...

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: College/CEGEP Experience: 2 years to less than 3 years Work setting Urban area Budgetary responsibility $1,500,001 - $4,000,000 Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and serv...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Address customers' complaints or concerns Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision 1 to 2 people Tr...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years or equivalent experience Work setting Urban area Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Enforce provincial/territorial l...

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Negotiate arr...

Education: Expérience: Education College/CEGEP Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Set staff work schedules and monitor staff performance Address customers' complaints or concerns Recruit, train and supervise staff Supervision 3-4 people Experience 1 year to less than 2 years Durée de l'e...

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with su...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with ...