Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Catering firm Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service...
Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling costs. Enter Job Description here Job Responsibilities Controls the labor costs by supervising daily staffing levels as needed while driving efficiency fro...
Job DescriptionWHAT S THE JOB?Under the general supervision of the Executive Chef, the Food Service Supervisor is responsible for overseeing the operations of their assigned unit which includes training of staff, handling guest concerns, supporting administrative duties such as ordering, filling in at any stations as required, and ensuring the success of the assigned unit.Work with the Chef to pl...
Work Term: Permanent Work Language: French Hours: 30 to 40 hours per week Education: College/CEGEP Experience: 2 years to less than 3 years Work setting Hotel, motel, resort Tasks Perform same duties as workers supervised Assist clients/guests with special needs Co-ordinate, assign and review work Establish work schedules and procedures and co-ordinate activities with other work units or departme...
Triple O s On the Go is looking for a high energy, guest focused team member to be part of our exciting mobile kitchen concept. Our On the Go mobile kitchen visits events around theLower Mainland, such as fireworks, festivals, sporting events, golf tournaments, small and large community events and private catering occasions. We are looking for positive, energetic people who enjoy working with the...
Description About our company: Springboard Hospitality is a premier third-party hotel management company with a 30 year history transforming lifestyle hotels, from the islands of Hawaii to the tip of Florida. Springboard team members are a diverse mix of independent innovators, savvy storytellers, adventure-seekers, tech entrepreneurs, free-thinkers and community leaders making waves across one o...
Food Service Supervisor Employer: Abhiditi Inc. O/A Khau Gully Company Description: Khau Gully is a thriving restaurant with locations in Toronto and Markham. The restaurant specializes in Indian cuisine and is committed to ensuring customer satisfaction through a wide range of dishes, vegan and halal options, as well as providing catering services. Business Address/Location of Work: 1991 Yonge S...
Cove Haven Resort is searching for a Experienced, Passionate, and Dedicated Sous Chef at the Illustrious Couples Resort located in Lakeville, PA. The ideal candidate will demonstrate to have a commitment to service, and have at least 5 years of experience in Culinary and Hospitality. Candidates should also, have at least 2 years of experience in a Supervisory Role. Due to the cyclical nature of t...
JOB OVERVIEWClean and sanitize plate ware, silverware, glassware, pots & pans, utensils and equipment, and work area in a timely manner. DUTIES AND RESPONSIBILITIESSet up workstation as required including filling dish machine, checking chemical levels, pre-soaking, and gathering required set-up equipment for appropriate workstations. Replenish as needed for all shifts. Rinse/scrape all dishes. Op...
Banquet Server The hotel is currently recruiting for a Banquet Server. The Banquet Server is responsible for setting up events, serving guests, and cleaning up after the event. The set-up function can include place settings, arranging table placement, putting out tablecloths, as well as putting up a buffet. What We Offer Work with like-minded team members who are passionate about their work and k...
Banquet ServerThe hotel is currently recruiting for a Banquet Server. The Banquet Server is responsible for setting up events, serving guests, and cleaning up after the event. The set-up function can include place settings, arranging table placement, putting out tablecloths, as well as putting up a buffet.What We Offer Work with like-minded team members who are passionate about their work and kee...
Job Description Banquet Supervisor Engaging service, delicious cuisine and distinctive surroundings make every special event at Fairmont Waterfront a truly memorable affair. Your attention to detail and excellent communication skills as Banquet Supervisor will empower your team to deliver exceptional service to guests of our group functions. What you will be doing: Maintains, enforces, and enhanc...
Job DescriptionBanquet SupervisorEngaging service, delicious cuisine and distinctive surroundings make every special event at Fairmont Waterfront a truly memorable affair. Your attention to detail and excellent communication skills as Banquet Supervisor will empower your team to deliver exceptional service to guests of our group functions. What you will be doing: Maintains, enforces, and enhances...
Pursuit Collection Jasper, AB$22-$24 an hour - Full-time, SeasonalJob detailsSalary$22-$24 an hourJob typeFull-timeSeasonalCompensation:Starting wage ranges from $22 - $24 / hour, based on experienceA $1.50 per hour retention bonus, paid at end of seasonThis position will be a part of the Gratituity Pool$500 Signing Bonus!What will be your daily pursuit?:To support, coach and inspire the line coo...
Pursuit Collection Jasper, AB$22 $24 an hour - Full-time, SeasonalJob detailsSalary$22 $24 an hourJob typeFull-timeSeasonalCompensation:Starting wage ranges from $22 - $24 / hour, based on experienceA $1.50 per hour retention bonus, paid at end of seasonThis position will be a part of the Gratituity Pool$500 Signing Bonus!What will be your daily pursuit?:To support, coach and inspire the line coo...
Main Duties : Reporting to the Casino Shift Manager, under the supervision of the Food-Beverage Supervisor, this position focuses on delivering customer service excellence, and quality, value priced dining, by serving food and beverages to guests in an efficient, professional, and courteous manner, whether in the restaurant, outlet, on the gaming floor, or at functions held in the Casino s Multi-...
Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Work site environment Noisy Odours Hot Work setting Food service establishment Restaurant Catering firm Urban area Tasks Supervise and co-ordinate activities of staff who prepare and portion food Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of f...
Guest Services Attendant (May 2024)OverviewThis position reports to the Property Manager and Guest Services Supervisor. The person in this role performs a multitude of hands-on maintenance, guest service and housekeeping duties. Live-in accommodation and a weekly food allowance is provided. The position start date is in May and runs until September with the possibility of extension. Exact start a...
JOB OVERVIEW Prepare meals in accordance with portion and quality standards specified in recipes DUTIES AND RESPONSIBILITIES Prepare meals for respective section(s) (restaurant, outlets, etc.) and assist in all kitchen activities to ensure that guests receive high quality food items in a timely manner. Maintain a clean kitchen by cleaning all work surfaces used in food preparation on an ongoing b...
Banquet Server The hotel is currently recruiting for a Banquet Server. The Banquet Server is responsible for setting up events, serving guests, and cleaning up after the event. The set-up function can include place settings, arranging table placement, putting out tablecloths, as well as putting up a buffet. What We Offer Work with like-minded team members who are passionate about their work and k...
Company Description Take part in the sustainable travel revolution at our harbor-front, eco-conscious hotel, which is home to Vancouver's first green roof and honey bee apiary. You'll be involved in building Fairmont Waterfront's ongoing reputation of excellence, which has recently seen us recognized as the 2nd Best Hotel in Canada by the readers of Conde Nast; Fairmont Waterfront offers relaxed ...
OverviewAt KPMG, you'll join a team of diverse and dedicated problem solvers, connected by a common cause: turning insight into opportunity for clients and communities around the world. KPMG Professionals Are... Individuals who take deep personal accountability for their work, have a passion for excellence, driven to achieve their full potential and understand the value of building relationships ...
JOB OVERVIEWPrepare meals in accordance with portion and quality standards specified in recipesDUTIES AND RESPONSIBILITIESPrepare meals for respective section(s) (restaurant, outlets, etc.) and assist in all kitchen activities to ensure that guests receive high quality food items in a timely manner. Maintain a clean kitchen by cleaning all work surfaces used in food preparation on an ongoing basi...
Why us? Sage Hospitality Groupis in search of a Food and Beverage Supervisor . Are you ready for the next step in your career? If you are currently a Food and Beverage professional or someone who is ready to make that leap into this role, we invite you to apply today! Your ultimate surfside resort,The Asbury was converted from a Salvation Army building to become the first new boutique hotel of it...