Chef Jobs

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Supervise cooks and other kitchen staff Requisition food and kitchen supplies Arrange for equipment purchases and repairs Estimate food requirements and food and labour costs Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Trai...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with ...

ob Summary: We are seeking a skilled and experienced Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, menu planning, and staff management. The ideal candidate will have a strong background in restaurant management and possess excellent culinary skills. Responsibilities: - Plan and develop menus ...

Job Description Every memorable dining experience at Sheraton Suites Calgary Eau Claire starts behind the scenes with our Culinary team s commitment to safe, efficient operations and exceptional cuisine. As Banquet Sous Chef you will play a pivotal leadership role to ensure our guests and colleagues have exceptional experiences at our hotel. What you will be doing: Work in partnership with the Ex...

Work Term: Permanent Work Language: English Hours: 30 to 44 hours per week Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work site environment Non-smoking Work setting Restaurant Urban area Ranks of chefs Sushi chef Tasks Maintain records of food costs, consumption, sales and inventory Instruct cooks in preparation, cooking, garnishing and pres...

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Demonstrate new cooking techniques and new equipment to cooking staff Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Train staff in preparation, cooking and hand...

Job Description Sous Chef Reporting to the Hawthorn Restaurant Chef, the Sous Chef will be an important leader of the kitchen team. Supporting the Hawthorn Restaurant and Bar kitchen operation, creating trendsetting & world class dining experience for our guest and colleagues. Reviews daily requirements & delegates duties to ensure the consistency in the preparation and execution of all food item...

Job Number 24059857Job Category Food and Beverage & CulinaryLocation Courtyard Calgary Airport, 2500 48th Avenue NE, Calgary, Alberta, Canada VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing ...

1. Job Description Prepare and cook pizzas Clean food preparation areas as determined by law and company policy Maintain inventory and records of food, supplies and equipment Supervise kitchen staff and helpers Clean kitchen and work areas Train staff in preparation, cooking and handling of food Work Conditions and Physical Capabilities Fast-paced environment, Physically demanding, Standing for e...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesInspect kitchens and food service areasOrder supplies and equipmentM...

Languages English Education Secondary (high) school graduation certificate Salary $22.50 to $23.50 hourly for 35 to 40 hours per week Employment Type Permanent, Fulltime Vacancy 1 Work Location 5060 Magdalene Street Niagara Falls, ON L2G 3S4 Experience 1 year to less than 2 years Chefs and Specialist Chefs Specific Skills Create new recipes; Prepare and cook complete meals and specialty foods for...

At IKUSA Izakaya & Tokyo Market, we believe luxury does not translate to customers paying high prices. Rather, we would like to present high-quality food items at a friendly cost. Our mission is to fight for this new concept of an exceptional Japanese menu, astonishing ambiance, and a cozy place where our esteemed customers can have a wonderful time with their families and friends. Opportunity is...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Restaurant Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as b...

Company DescriptionLocated in the historic Hudson s Bay building in downtown Calgary, The Guild is open for all-day dining, drinks and private events. Spanning two floors and featuring one of Calgary s largest patios, The Guild is a nod to the guildhalls of the past, which served as meeting places for artists and merchants.What's in it for you:Gratuity Sharing Discounted gym membership and Employ...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentManage kitchen operationsSupervisionCook (general)Work conditions and physical capabilitiesFast-paced environmentRepetitive tasksWork under pressureExperienc...

Job Description WHAT S THE JOB? Based in Elora, ON this position works alongside our Chef Manager to produce, fresh, scratch made meals to our guests. The shift for this role is 1:00pm to 9:00pm - no statutory holidays. The Sous Chef , reporting to the Chef Manager is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with t...

Job Description WHAT S THE JOB? Based in Guelph, ON this position works alongside our Chef Manager to produce, fresh, scratch made meals to our guests. The shift for this role is Monday to Friday 1:00pm to 9:00pm - no statutory holidays. The Sous Chef , reporting to the Chef Manager is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantCatering firmTasksPrepare and cook complete meals or individual dishes and foodsPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesInspect kitchens and food service areasSupervise kitchen staff and helpersOrganize buffe...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantCatering firmTasksPrepare and cook complete meals or individual dishes and foodsPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesInspect kitchens and food service areasSupervise kitchen staff and helpersOrganize buffets and banquetsMan...

Chef Designate - High Growth Company! Exciting Opportunity to Join an Incredible Team with A Ton of Growth $60,000 - $65,000 bonus (up to $7,800) Canada's Fastest Growing Hospitality Company Are you a passionate Chef looking to create unforgettable experiences and bring people together? If so, we have the perfect opportunity for you! Our company is a leading hospitality group in Canada and we are...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with ...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsRanks of chefsPastry chefTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food on a regular basis, or for special guests or functionsPlan menus and ensure food meets quality standardsTrain staff in preparation, cooking and handling of foodFood specia...

Education: Expérience: EducationSecondary (high) school graduation certificateRanks of chefsPastry chefTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food on a regular basis, or for special guests or functionsPlan menus and ensure food meets quality standardsTrain staff in preparation, cooking and handling of foodFood specialtiesBakery goods ...