Tue Apr 30 2024 07:00:14 GMT+0000 (Coordinated Universal Time)

head chef sous chef

Listings from allstarjobs.ca, bcjobs.ca and 7 more

executive chef

    Work Term: Permanent Work Language: English Hours: 40 to 50 hours per week Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Work setting Staff accommodation available Staff accommodation provided Room and board provided Restaurant Rural area Bar Remote location Resort Hotel, motel, resort Ranks of chefs Executive chef Head chef Tasks Estimate amount and costs ...

    Seen 10 days ago onneuvoo.com
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    sous-chef

      Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: Education Secondary (high) school graduation certificate Work site environment Noisy Odours Hot Ranks of chefs Executive chef Head chef Sous-chef Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking tec...

      Seen 20 days ago onneuvoo.com
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      Chef Gréage, Événementiel - Head Rigging, Live Productions

        Agences : veuillez consulter notre site web pour savoir comment procéder. Pourquoi Solotech ? Pour faire passer ta carrière au niveau supérieur. Leader mondial dans les domaines de la solution événementielle, de l'intégration de systèmes et technologie virtuelle , notre équipe se compose de plus de 2 000 personnes passionnées. Notre ambition ? Offrir des expériences spectaculaires dans le monde e...

        Seen 17 days ago onwhatjobs.com
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        Chef Vidéo, Événementiel - Head Video, Live Productions

          Agences : veuillez consulter notre site web pour savoir comment procéder. Pourquoi Solotech ? Pour faire passer ta carrière au niveau supérieur. Leader mondial dans les domaines de la solution événementielle, de l'intégration de systèmes et technologie virtuelle , notre équipe se compose de plus de 2 000 personnes passionnées. Notre ambition ? Offrir des expériences spectaculaires dans le monde e...

          Seen 17 days ago onwhatjobs.com
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          Line Cook

            Work location:Roundhouse The Rec RoomCity:TorontoWhat you will do:Do you have a passion for new and exciting nationwide business ventures? Would you love to be part of a team that s set to expand from coast to coast in Canada? Do you want to play a crucial role in changing the landscape of entertainment in Canada? Now that I have your attention and have peaked your interest let s tell you a bit a...

            Seen 10 days ago onneuvoo.com
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            Chef Concepteurs Systèmes -Head of System Designers

              Agences : veuillez consulter notre site web pour savoir comment procéder. Pourquoi Solotech ? Pour faire passer ta carrière au niveau supérieur. Leader mondial dans les domaines de la solution événementielle, de l'intégration de systèmes et technologie virtuelle , notre équipe se compose de plus de 2 000 personnes passionnées. Notre ambition ? Offrir des expériences spectaculaires dans le monde e...

              Seen 14 days ago onwhatjobs.com
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              head chef

                Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Work setting Restaurant Bar Bistro Café Ranks of chefs Head chef Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Instruct cooks in preparat...

                Seen 20 days ago onneuvoo.com
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                Sous Chef

                  Joseph Richard Group is a collection of unique hospitality ventures owned by André Joseph Bourque and Ryan Richard Moreno. With first-class offerings, an acclaimed culinary team, and a genuinely kind-hearted service team, our mission is to make this your moment. For more information, please visit: We are currently seeking an experienced Sous Chef to join our Culinary Team at S L Kitchen & Bar in ...

                  Seen 21 days ago onneuvoo.com
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                  sous-chef

                    Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 44 hours per week Education: Expérience: Education Other trades certificate or diploma or equivalent experience Work site environment Wet/damp Noisy Odours Hot Non-smoking Work setting Formal dining room Restaurant Urban area Bar Between 45 and 60 kg (100-132 lbs) Bistro Bakery Ranks of chefs Executive chef Head chef...

                    Seen 21 days ago onneuvoo.com
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                    sous-chef

                      Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Restaurant Bar Willing to relocate Relocation costs covered by employer Ranks of chefs Head chef Sous-chef Other benefits Free parking available Work Term: Permanent Work Language: English Hours: 40 hours per week

                      Seen 22 days ago onneuvoo.com
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                      Sous Chef

                        Sous Chef - Civic Hotel POSTED 18 April 2024 LOCATION Surrey, BC Civic Hotel, Autograph Collection, is a bold landmark that merges BC s artistry, culture and flavours with the spirit of entrepreneurial discovery an independent, boutique hotel located in the heart of Surrey City and next to Surrey Central SkyTrain Station. Civic Hotel proudly stands at the intersection of now and next, the great c...

                        Seen 22 days ago onneuvoo.com
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                        Cook

                          Who We Are Meet Fresh Prep Western Canada s most convenient and sustainable meal kit delivery service. As a certified B Corporation, we make convenient eating healthy and sustainable for the communities we operate in. We source quality local ingredients whenever possible, and deliver in reusable, recyclable and compostable packaging. We offer 10 chef-created meal kit recipes each week, with optio...

                          Seen 14 days ago onwhatjobs.com
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                          Sous Chef

                            Job Posting Sous Chef Job Posting: Sous Chef Baker Camp Kirk empowers neurodiverse kids and youth to reach their potential through recreational programs. Within a small and nurturing community, our programs emphasize strengths so that participants can develop confidence, connection and community. Camp Kirk supports neurodiverse kids and youth, ages 6-17. The majority of our campers have learning ...

                            Seen 22 days ago onneuvoo.com
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                            head chef

                              Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years or equivalent experience Work site environment Wet/damp Noisy Odours Hot Non-smoking Work setting Staff accommodation available Restaurant Ranks of chefs Head chef Tasks Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and...

                              Seen 21 days ago onneuvoo.com
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                              Second Cook (Part

                                Second Cook (Part-time/Full-time) - Combine Cafe & Bar POSTED 18 April 2024 LOCATION Surrey, BC Join the culinary adventure at Combine Cafe & Bar, an exciting and vibrant dining experience nestled in the heart of Surrey's City Centre. Combine is not just a dining destination; it's an integral part of Locale, a new premium rental tower at Century City. At Combine Cafe & Bar, we've crafted a unique...

                                Seen 13 days ago onwhatjobs.com
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                                head chef

                                  Education: Secondary (high) school graduation certificate Experience: 5 years or more or equivalent experience Work site environment Wet/damp Hot Cold/refrigerated Work setting Restaurant Ranks of chefs Head chef Tasks Maintain records of food costs, consumption, sales and inventory Prepare and cook food on a regular basis, or for special guests or functions Estimate food requirements and food an...

                                  Seen 22 days ago onneuvoo.com
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                                  Line Cook

                                    Joseph Richard Group is a collection of unique hospitality ventures owned by André Joseph Bourque and Ryan Richard Moreno. With first-class offerings, an acclaimed culinary team, and a genuinely kind-hearted service team, our mission is to make this your moment. We invite you to visit our website to learn more! We are currently seeking experienced Line Cooks to join us at S L Kitchen & Bar in Sou...

                                    Seen 14 days ago onneuvoo.com
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                                    Prep Cook (Part

                                      Prep Cook (Part-time/Full-time) - Combine Cafe & Bar POSTED 18 April 2024 LOCATION Surrey, BC Join the culinary adventure at Combine Cafe & Bar, an exciting and vibrant dining experience nestled in the heart of Surrey's City Centre. Combine is not just a dining destination; it's an integral part of Locale, a new premium rental tower at Century City.At Combine Cafe & Bar, we've crafted a unique di...

                                      Seen 14 days ago onneuvoo.com
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                                      Line Cook

                                        TitleLine CookReports ToSous Chef/Executive Sous ChefSummaryWere looking for the next great Line Cook! This Line Cook will report to the Head Chef and assist the Food & Beverage Team in providing "excellent quality" and "dynamic presentation" of all food items to our guests. What's In It For You?Benefits after 6 months of employmentRRSP/DPSP Contributions after 6 months of employmentWorking with ...

                                        Seen 15 days ago onneuvoo.com
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                                        Chef de Partie

                                          Chef de Partie Roles and Responsibilities: Assist head and sous chefs in planning, directing, and supervising food preparation and cooking activities of cooks and other kitchen staff Assist head and sous chefs in planning menus and ensuring the quality standard of food and service Responsible for the preparation of all menu items and daily specials Train cooks and kitchen staff to ensure smooth a...

                                          Seen 16 days ago onallstarjobs.ca
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                                          Head Chef/Sous Chef/Line Cook

                                            Overview: We are seeking skilled and experienced candidates to fill various roles, including Head Chef, Sous Chef and Line/Prep Cook at Play Estate Winery. Responsibilities: - Prepare and cook menu items in accordance with established recipes and guidelines - Ensure all food is cooked to the appropriate temperature and presented attractively - Follow proper food handling and sanitation procedures...

                                            Seen 26 days ago onclassifieds.castanet.net
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                                            Head of Product and Engineering

                                              (CANDIDATES MUST BE LOCATED IN CANADA)Blaise Transit is on a mission to create sustainable, enjoyable, and accessible transportation for all! Our platform allows any organization to create an on-demand transit system using their own vehicles. Unlike traditional (fixed-route) public transit, on-demand transit allows vehicles to be dynamically routed based on passenger demand. Using Blaise, our par...

                                              Seen 17 days ago onwhatjobs.com
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                                              Dishwasher (Part

                                                Dishwasher (Part-time/Full-time) - Combine Cafe & Bar POSTED 18 April 2024 LOCATION Surrey, BC Join the culinary adventure at Combine Cafe & Bar, an exciting and vibrant dining experience nestled in the heart of Surrey's City Centre. Combine is not just a dining destination; it's an integral part of Locale, a new premium rental tower at Century City.At Combine Cafe & Bar, we've crafted a unique d...

                                                Seen 10 days ago onneuvoo.com
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                                                Substitute Line Cook

                                                  Company Description Job Description A line cook may have several responsibilities in the kitchen, all of which have an important role in the quality of the final product. They typically work directly under the head and sous chefs, completing any tasks asked of them. Their duties may include sauteing, frying, dicing, blending and boiling food. Ensure all food is prepared fresh and is of the highes...

                                                  Seen 17 days ago onhcareers.ca
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                                                  Location
                                                  • Ontario
                                                  • British Columbia
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                                                  Job Scope
                                                  • Full-time
                                                  • Part-time
                                                  Job type
                                                  • Permanent
                                                  • Contract
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